Browse Books: Cooking / Regional & Ethnic / Chinese

Have You Eaten Yet: Stories from Chinese Restaurants Around the World By Cheuk Kwan Cover Image
$27.95
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Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries By Kristina Cho Cover Image
$29.95
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Growing Up In A Nonya Kitchen: A Peranakan Family’s Food Memories of Singapore By Sharon Wee Cover Image
$55.00
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Blackstone Griddle Grill Cookbook for Beginners 2022 By Pearson Samsony Cover Image
$16.79
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Home Is Where the Eggs Are By Molly Yeh Cover Image
$32.50
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Have You Eaten Yet: Stories from Chinese Restaurants Around the World By Cheuk Kwan Cover Image
$18.95
Not Currently In-Store; May require 2-3 days before shipping
The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing By Zoey Xinyi Gong, Cassie Zhang (Photographs by) Cover Image
By Zoey Xinyi Gong, Cassie Zhang (Photographs by)
$35.00
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Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao By Bee Yinn Low, Jaden Hair (Foreword by) Cover Image
By Bee Yinn Low, Jaden Hair (Foreword by)
$24.95
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The Food of Sichuan By Fuchsia Dunlop Cover Image
$40.00
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Asia: The Ultimate Cookbook By Jim Sullivan (By (photographer)), Brian Huskey, Vanessa Cecena (With) Cover Image
By Jim Sullivan (By (photographer)), Brian Huskey, Vanessa Cecena (With)
$35.00
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Every Grain of Rice: Simple Chinese Home Cooking By Fuchsia Dunlop Cover Image
$35.00
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Easy Chinese Cookbook: Restaurant Favorites Made Simple By Chris Toy Cover Image
$16.99
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