Browse Books: Cooking / Regional & Ethnic / Central American & South American

Authentic Brazilian Home Cooking: Simple, Delicious Recipes for Classic Latin American Flavors By Olivia Mesquita Cover Image
$22.99
On Our Shelves Now
The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru By Jose Garces Cover Image
$35.00
On Our Shelves Now
The SalviSoul Cookbook: Salvadoran Recipes and the Women Who Preserve Them By Karla Tatiana Vasquez Cover Image
$35.00
Not Currently In-Store; May require 2-3 days before shipping
Islas: A Celebration of Tropical Cooking—125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands By Von Diaz Cover Image
$35.00
Not Currently In-Store; May require 2-3 days before shipping
Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts By Esteban Castillo Cover Image
$39.99
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Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook By Sandra A. Gutierrez Cover Image
$40.00
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More By Bryan Ford Cover Image
$27.99
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Peru: The Cookbook By Gastón Acurio, Andy Sewell (By (photographer)) Cover Image
By Gastón Acurio, Andy Sewell (By (photographer))
$54.95
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Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing By Luz Calvo, Catriona Rueda Esquibel Cover Image
$28.95
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Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars By Cristina Kisner, Brandon Stanton (Foreword by) Cover Image
By Cristina Kisner, Brandon Stanton (Foreword by)
$37.50
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Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets By Pati Jinich Cover Image
$35.00
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Latinísimo: Recetas caseras de los veintiún países de América Latina By Sandra A. Gutierrez Cover Image
$39.95
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